The Theatre of Greens - garden and talks area
This vegetable garden display by award–winning designer Paul Stone, doubles up as a drop-in stage that celebrates everything grow-your-own.
A full–house of seasonal vegetables including spring cabbage, chard, beetroot and turnips will watch on as BBC TV presenter, Chris Bavin, hosts relaxed talks with a range of experts.
HOT OFF THE ALLOTMENT…
We’re delighted to announce that chefs and gardeners from the renowned Hampshire hotel and restaurant, The Pig, will take to the Theatre of Greens talks area with plot to plate inspiration.
In addition, Chris Collins, from Garden Organic and previous Blue Peter Gardener, plus Alex Horne (Essex Allotment), Jess Hunter (@allotment_and_cake) and Jason Williams (@CloudGardenerUK) join the line-up of green-fingered gurus, with more to be announced.
Theatre of Greens, talks hosted by Chris Bavin:
10am Session TBC
12pm No-cook demos from chefs and gardeners from The Pig Hotel
1pm Alex Horne, Essex Allotment
2pm Chris Collins, Garden Organic
3.30pm Session TBC
10am Session TBC
12pm No-cook demos from chefs and gardeners from The Pig Hotel
1pm Jess Hunter, Allotment and Cake
2pm Chris Collins, Garden Organic
3.30pm Session TBC
10am Session TBC
12pm No-cook demos from chefs and gardeners from The Pig Hotel
1pm Jason Williams, Cloud Gardener UK
2pm Chris Collins, Garden Organic
3.30pm Session TBC
With thanks to:
